ANZCO
AUSTRALIA
ANZSCO Occupation Code
141111 — Cafe or Restaurant Manager
Occupation on Eligible Skilled Occupation List
Applicable Visas:
Job Overview
We are looking for a professional, passionate Cafe or Restaurant Manager who is ready to contribute to the growth of our company.
Employment Type
Full-time
Working Hours
38
Start Date
ASAP
Openings
1
Job Details
Location
Canning Vale, Western Australia
Salary
Negotiable
Industry
F&B Operations Management
Work Mode
Full-time
Education Level
Not Required
Experience
No experience required
Language
Not Required
Visa Support
494
- Operations & Space Management: Plan and supervise daily operations; set up and maintain dining areas in accordance with service standards and brand image.
- Service Quality & Customer Experience: Supervise staff in greeting guests, recommending menus (including wine/beverage pairings), taking orders, serving food/drinks, and maintaining table cleanliness to standard.
- Financial Management & POS: Oversee billing procedures and POS system operations to ensure accuracy and financial transparency.
- HR Management & Training: Schedule shifts, evaluate performance, and train staff to enhance service skills.
- Cost Control & Compliance: Manage costs and inventory, coordinate with suppliers, and ensure full compliance with legal regulations (food safety, workplace safety, alcohol service laws).
This job is suitable for you if you hold
Offshore
485
(Temporary Graduate visa)
Visa 485 (Graduate) – May be considered
Quick Visa Check
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Approved Sponsor
Sponsor Badge
5.0
•
Member since 2026
Sponsored Visas
190, 491, 494, 186, 482
Company Size
10 - 50 employees
Location
NSW, 2196
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